At appropriate levels, children are given the opportunity to investigate, design, make and evaluate products to understand the process of planning and making, and to be able to use a variety of tools and materials. Existing products will generally be the starting point of a project, providing ideas and raising issues regarding quality, health and safety, and vocabulary.
We are very lucky to have access to a state of the art cookery area. This helps the children to learn the basic principles of food preparation, hygiene and safety. We teach children about healthy lifestyles including balanced and varied diets. This helps children to develop a love of cooking and an understanding of where food comes from.